Hands-On Sourdough Brioche Buns and Burgers 2025

Date: Wednesday, June 25th 2025
Time: 6:00-8:00pm


Come master the art of using sourdough in making, shaping, and baking your own soft, flavorful sourdough brioche buns. Experience an interactive hands-on class taught by Lori from Lo's Kitchen, followed by eating a mouthwatering farm style burger gathered around our cozy farm table. You'll also take home a batch of your own homemade sourdough buns, a bag of Snuck greens, and the confidence to incorporate sourdough starter in recipes at home.

Workshop Cancellation Policy

Since seating is very limited, we are not offering refunds once a workshop has been purchased.

However, if you are no longer able to attend the workshop, you can email us with the name of the person to whom we should transfer the ticket.

Thank you!