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WORKSHOPS
eat well, do good.
Upcoming Workshops
Click the title to register for each workshop
Backyard Cut Flower Garden Course 2026
April 15th through October 3rd
Holiday Wreath Workshop
Tuesday, December 2nd
Holiday Breads Workshop
Thursday, December 4th
Hands-on Artisan Sourdough Breads:
Thursday, January 8th
Eating Seasonally on the Farm:
Winter Broths, Stocks and Soups
Wednesday, January 14th
Sourdough Soups and Bowls
Thursday, February 12th
Sourdough Bagels and Pretzels
Thursday, March 5th
Eating Seasonally on the Farm: Early Spring Edition
Wednesday, March 18th
Seasonal Floral Experience: Spring Edition
Tuesday, April 28th
